The video "A Purim tale, Drunk all year, but sober on Purim" by Mayer Kirshenblatt discusses the traditional celebration of Purim in Eastern European shtetls...

A recent Zoom discussion hosted by the Forward and moderated by Yiddish editor Rukhl Schaechter featured four Jewish chefs and cookbook writers exploring tra...

A twelve-year-old boy named Sender Glasser, who is fluent in Yiddish, Polish, and English, has created a tutorial in Yiddish on how to make delicious pretzel...

The Forward recently received a pre-Shabbat greeting in Yiddish from an Israeli reserve soldier named Yonatan. In a video sent two days prior, Yonatan can be...

This Forverts article highlights the tradition of eating dairy on Shavuot, showcasing recipes for both traditional and vegan cheesecake. Yiddish editor Rukhl...