Liza Schoenfein

No bio yet for Liza Schoenfein.

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Items Published	3
Earliest item	11 Apr

Forward In a new cookbook, the forgotten Jewish roots of a Sicilian and her sweets 1 Oct

Victoria Granof's new cookbook, "Sicily, My Sweet," explores the multifaceted culinary heritage of Sicilian Jews through a blend of personal history and reci...

1 Oct

Forward At this NYC congregation, food is connecting people to their Judaism 25 Jun

Rabbi Benjamin Ross and Liz Alpern collaborated on the Manna program at Temple Shaaray Tefila in NYC, aiming to engage Reform Jews through food experiences t...

25 Jun

Forward Why the humble onion is the most Jewish allium of all 11 Apr

The article discusses the significant role of onions in Jewish cuisine and culture, highlighting their extensive use in various Jewish dishes throughout hist...

11 Apr