JL;DR

Sonya's Prep presents a simple yet impressive BBQ Salmon appetizer that is perfect for Shabbat and holiday gatherings. The dish features a flavorful BBQ salmon marinade made with BBQ sauce, teriyaki sauce, and sesame oil, baked and served atop quartered fried egg roll wrappers. Topped with avocado, julienned cucumber, and drizzled with teriyaki sauce and spicy mayo, the dish is finished with scallions and everything-but-the-bagel seasoning. This recipe offers a crispy and flavor-packed appetizer that is easy to make and sure to be a hit at any event.