Classic Passover Haroset in 5 Minutes | Traditional Seder Recipe
Sonya's Prep
Haroset, a key component of the Passover Seder, symbolizes the mortar used by the Israelites during their enslavement in Egypt. This traditional recipe features a blend of red apple, raisins, walnuts, and sweet red wine, creating a sweet and flavorful paste. The ingredients are simply combined in a food processor, allowing for a smooth or slightly chunky texture depending on personal preference. This dish can be served fresh or allowed to rest overnight for deeper flavor—offering a quick yet rich addition to any Passover celebration.