Oshtoky (Bukharian Stuffed Grape Leaves) | Slow-Simmered & Full of Flavor
Sonya's Prep
Oshtoky, a traditional Bukharian dish, consists of stuffed grape leaves filled with a savory mix of ground beef or lamb, short-grain rice, and various grated ingredients like apple and tomato. This dish is slow-simmered in a tomato sauce with cranberries and meat, which enhances its rich flavor. This recipe preserves the cultural heritage of Bukharian Jews, offering a comforting culinary experience that reflects age-old cooking traditions. Oshtoky embodies the essence of Bukharian style cooking—slow cooking that brings out deep flavors and provides an authentic taste of Jewish and Bukharian cuisine.