Shabbat Cooking For 30 People!!
Sonya's Prep
Preparing for Shabbat as a busy working mom requires significant planning and organization, especially when hosting a large crowd of 30 people. Beginning on Wednesday with menu planning and shopping, followed by cooking on Thursday, this organized routine allows for a smoother Shabbat prep experience, culminating with final touches and table setting on Friday. The experience of hosting a large group for Shabbat dinner is highlighted by recognizing the importance of balance, indicating that while some Shabbats might be more elaborate, others can be more relaxed, reflecting different seasons of life. This video offers practical inspiration for Shabbat preparations tailored to any family size, demonstrating realistic routines that accommodate the demands of a busy lifestyle within the Jewish tradition.