SHABBAT PREP FOR 30 PEOPLE | Hosting Multiple Families as a Working Mom
17 Jun
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Food
Culture
Preparing for Shabbat as a working mom hosting 30 people is no small feat, but this video showcases the process from the initial planning on Wednesday to the serene pre-candle lighting moments on Friday. The host shares her complete menu, including a variety of main dishes like Moroccan salmon, pastrami roast, and braised oxtails, alongside sides, salads, breads, and desserts. Emphasizing organization and planning, the video serves as a guide and inspiration for those looking to manage large meals successfully while balancing work and personal life. It highlights the joy and community spirit involved in Shabbat hosting, offering practical cooking tips and recipes tailored for kosher dietary laws.