The High-Protein Snack You’re Not Eating (Yet!) | Easy Marinated Lupini Beans
Jamie Geller
Lupini beans, a staple in the Mediterranean diet, are gaining popularity as a high-protein, low-carb snack alternative to edamame. In a new recipe presentation, these beans are showcased marinated in a zesty blend, making for a clean and flavorful snack option ideal for kosher cooking enthusiasts. Known for their nutty taste and firm texture, lupini beans are a nutritious option that can easily absorb various flavors, turning them into a gourmet delight. This innovative snack could be an exciting addition for those exploring plant-based protein options within Jewish culinary traditions.