For Hanukkah celebrations, when enjoying traditional oily foods like latkes and knishes, consider pairing them with sparkling white wine like Prosecco or Cava as the bubbles help cut through the richness of the dishes, similar to the effect of beer with french fries.

Celebrate the Jewish New Year with a festive Manischewitz Fizz cocktail, featured by VinePair in a series of Rosh Hashanah-themed drinks using the beloved red wine.