Leah Koenig presents a unique Hanukkah recipe: Tomato Soup with Cheesy Latke Croutons, combining the comfort of creamy tomato soup with crunchy, cheese-fille...

Leah Koenig invites subscribers of The Jewish Table newsletter to participate in their inaugural Cookbook Club. This month, the focus is on "Russ & Daughters...

Leah Koenig presents "The Jewish Table Holiday Gift Guide," a curated selection of gifts perfect for food lovers, cooks, and those with an appreciation for J...

Leah Koenig, the writer behind The Jewish Table, shares gratitude with her readers as 2025 concludes while also being candid about the financial challenges f...

Leah Koenig lays out a diverse and flavorful Thanksgiving menu with a Jewish twist, featuring recipes from The Jewish Table. She offers a variety of options ...

Leah Koenig introduces a unique culinary twist on traditional pumpkin pie with her recipe for Pumpkin Pie with Hawaij Streusel. Hawaij, a Yemeni spice blend,...

Leah Koenig shares a Thanksgiving recipe for Roasted Green Beans with Mushrooms and Crunchy Onions, an elevated twist on the classic green bean casserole. Th...

Leah Koenig reflects on the political climate one year after a pivotal election day, focusing on New York City's mayoral race and national politics under the...

Leah Koenig introduces a creative culinary twist with Saucy Moroccan Fish Tacos, integrating traditional North African-Jewish flavors into a Mexican-inspired...

The Jewish Table Cookbook Club, curated by author Leah Koenig, invites members to help decide which culinary tome to explore in upcoming sessions. Participan...