Louis Mann shares a recipe for a flavorful cock-a-leekie chicken dish paired with a warm pearl barley salad instead of the traditional prunes.

This recipe for orange, ginger, and thyme chicken tray bake is described as family-friendly, quick to make, and easily scalable.

This recipe features a whole salmon fillet baked with clementines, a citrus vodka glaze, and roasted fennel, evoking childhood memories for the author.