JL;DR

Salmon tikka skewers offer a flavorful fusion of spices and traditions, highlighting the adaptability of salmon as a firm, oily fish that absorbs marinades b...

Nutritionist Susan Fruhman, working with Chai Cancer Care, has released "How Can I Help?," a cookbook designed to support cancer patients and anyone seeking ...

Nutritionist Susan Fruhman offers practical advice for improving dietary health in her new cookbook, "How Can I Help?," which also doubles as a resource for ...

This enticing recipe offers a simple way to enhance breakfasts or brunches with cranberry and orange muffins that are both flavorful and adaptable. The recip...

Jew-Mami braised brisket is a dish that embodies both tradition and innovation, blending classic Jewish culinary elements with a contemporary twist. This bri...

A hearty Tuscan bean soup recipe that adapts the classic ribollita for pressure cooking, providing a nutritious and quick option packed with vegetables and b...

Discover a healthier twist on a classic dessert with this chocolate fudge tray bake recipe, perfect for Shabbat or everyday treats. This rich, chocolatey bak...

A delightful oven-baked barley risotto brings together the nutty texture of barley with the sweet and citrusy notes of orange, paired harmoniously with celer...

This recipe offers a refreshing twist for those who yearn for vibrant flavors during colder months with a big veg noodle salad, accentuated by a zesty lime, ...

Adam Bass, founder of Providence Deli, the rapidly expanding UK kosher food brand, is committed to spotlighting the Israeli origin of his products despite fa...

Indulge in a home-made cookie dough bar that satisfies all cravings for raw cookie dough without the risks, thanks to a simple recipe that incorporates heat-...

Bourekas, traditionally enjoyed as savory pastries, can be elevated with a unique Israeli twist. This method involves adding layers of flavor by warming the ...

This culinary piece highlights a delightful twist on traditional French toast by incorporating orange blossom water for a unique floral and citrus flavor. Th...

Beet and chocolate brownies offer a unique take on a classic dessert by incorporating the earthy sweetness of beets with rich chocolate. The recipe involves ...

For those seeking a quick, vegan dinner option, this waffle-topped baked bean pie is an ideal choice. The dish features a spicy beany filling made with onion...

Inspired by her mother's classic roast chicken, a MasterChef contestant crafted a dish using baharat spices to elevate the traditional flavor into a competit...

Sesame flatbreads are quick and easy to make, ideal for a versatile and family-friendly breakfast or snack. Using yogurt in the dough provides a distinctive ...

This piece provides a recipe for a creamy masala-spiced tomato soup, inspired by the author's travels to India. The recipe highlights the addition of Indian ...

A straightforward recipe for cauliflower curry offers a simple introduction to curry-making, perfect for beginners or those hesitant about using chili. The d...

Fabienne Viner-Luzzato offers a unique recipe for a Middle Eastern-inspired dish, combining spiced beef with a cauliflower rice tahdig. This dish, perfect fo...

This delightful recipe features roasted cauliflower complemented by chickpeas, pomegranate seeds, and tahini yoghurt, offering a flavorful and visually appea...

Chef Daniel Green shares his recipe for a comforting and nutritious vegetable soup with chili chicken meatballs, perfect for a day at home when you're cravin...

Denise's vibrant and seasonal salad recipe combines Brussels sprouts, apple, and orzo with fresh herbs and pomegranate seeds for a visually appealing and fla...

Silvia Nacamulli presents a delightful vegetarian or vegan dish with a twist on the classic puttanesca sauce, using butter beans instead of pasta. This versa...

Roast chicken pot pies offer a creative and budget-friendly way to repurpose leftovers from Friday night dinners. This straightforward recipe combines leftov...

Victoria Prever shares a flavorful recipe for making a seasonal salad using leftover roast chicken or turkey, ideal for utilizing Shabbat leftovers or freeze...

This recipe for healthy granola fruit and oat bars combines fiber-rich nuts and oats with protein from nuts and eggs, creating a nutritious snack ideal for p...

This recipe offers a perfected version of blueberry muffins, combining elements from various sources to create a standout treat. They are intended to be the ...

Introducing a vegan adaptation of challah that is both delicious and environmentally friendly, using unconventional ingredients like potato puree and coconut...

Ben Rebuck, a vegan chef and social media influencer, announced plans to open a new restaurant named "Goldie's Kitchen" in Belsize Park, which sparked debate...

Carrot lox is a creative, plant-based alternative to traditional smoked salmon, using nori seaweed to capture the essence of seafood flavor. The preparation ...

These tahini banana bread muffins are moist, flavorful, and designed to be robust enough for on-the-go snacking, making them ideal as a nutritious and tasty ...

A creative fusion of Vietnamese and Jewish culinary traditions, this tofu bagel recipe offers a unique twist on a classic banh mi sandwich, ideal for brunch ...

Trevennon Dakota offers a unique twist on the traditional Chanukah treat, sufganiyot, by providing a detailed recipe for Magen David star-shaped donuts. The ...

Presented as an ideal centerpiece dish for gatherings, this recipe details the preparation of a large sausage roll with flavors enhanced by mustard, red onio...

This recipe introduces a simple yet delightful dish combining Italian-inspired peas sottolio and ricotta fritters. The peas are briefly boiled with garlic an...

Highlighting festive culinary delights perfect for celebrating Chanukah 2024, five unique offerings are showcased. Sopwell House Hotel presents a lineup of Q...

This recipe creatively merges two beloved desserts—doughnuts and profiteroles—to create a novel Chanukah treat. The dish involves making doughnut-like profit...

This recipe presents a delightful dish of courgette, pea, and mint fritters complemented by a smooth whipped feta, suitable as a starter or lunch. The prepar...

Reflecting on a poignant Chanukah recipe photo shoot, an editor recounts using white chocolate buttons to symbolize Israeli hostages taken during the October...

Awameh are a delightful sweet treat perfect for Chanukah, offering a Middle Eastern twist on traditional fried foods of the holiday. These fritters, known as...

Fabienne Viner-Luzzato shares a recipe for a large Star of David Chanukah cookie, incorporating a poignant symbol: white chocolate buttons representing the o...

2024 has been a year of culinary innovation and poignant connections through food for the Jewish community. Notable developments include the rise of the New ...

Victoria Prever presents a simple and flavorful recipe for hot honey and za'atar spiced nuts, ideal for serving with festive drinks or when hosting last-minu...

A delightful recipe for duck, cranberry, and orange filo cups offers a sophisticated bite-sized appetizer perfect for entertaining. These canapés feature a c...

The BBC's Saturday Kitchen is set to celebrate Chanukah with an episode of Celebration Kitchen, featuring Jewish chefs and celebrities. Viewers can expect to...

This guide provides a recipe for Chanukah fish fritters flavored with sumac, paired with a lemon tahini dipping sauce. The fritters can be made in advance an...

Preparing the perfect potato latkes involves using starchy potatoes like Maris Piper or King Edward for maximum crunch. Victoria Prever outlines a detailed m...

Introducing a fusion twist on a classic dish: potato churros with chimichurri. This innovative recipe involves making churros from mashed potatoes, which are...

Kleinsky's, a renowned deli from Cape Town, has opened its first UK branch in Mayfair, London, offering New York-style bagels and deli food. Founded by Adam ...