JL;DR

Daily Podcasts Video Research

Tag: Fabienne Viner Luzzato

0 Food Culture

Crisp cauliflower schnitzels

Jewish Chronicle · 23 Oct

Crispy cauliflower schnitzels offer a delicious twist on the classic dish, serving as a satisfying vegetarian option for lunch or dinner.

0 Food Culture

Spiced beef-stuffed cauliflower

Jewish Chronicle · 18 Oct

Fabienne Viner-Luzzato's recipe for spiced beef-stuffed cauliflower offers a creative Middle Eastern-inspired dish that combines ground meat with aromatic spices, stuffed into whole cauliflower florets, and roasted to perfection.

0 Food Holidays

Rosh Hashanah spicy salmon fish balls with fruity tahina dips

Jewish Chronicle · 30 Sep

Fabienne Viner-Luzzato shares a Rosh Hashanah recipe for spicy salmon fish balls accompanied by two unique tahina-based dips—apple-date and beetroot-pomegranate.

0 Food Culture

Four ingredient summer berry crown pavlova

Jewish Chronicle · 1 Aug

Fabienne Viner-Luzzato's summer berry crown pavlova is a visually stunning dessert that highlights seasonal berries.

0 Food Culture

Twelve simple meat-free recipes for the Nine Days

Jewish Chronicle · 23 Jul

The article presents twelve meat-free recipes suitable for the Nine Days, a period of mourning in the Jewish calendar.

0 Food Holidays

Nutty rhubarb and red fruit Pesach crumble

Jewish Chronicle · 15 Apr

This recipe for Nutty Rhubarb and Red Fruit Pesach Crumble offers a simple and fruit-packed dessert option for the Pesach Seder or Shabbat.

0 Food Culture

Slow-cooked herbed lamb with confit onions

Jewish Chronicle · 10 Apr

This recipe provides a simple way to prepare slow-cooked herbed lamb with confit onions that is perfect for serving during a Seder.

0 Food Holidays

Our 14 best hamantaschen recipes for Purim

Victoria Prever in Jewish Chronicle · 12 Mar

The text provides a collection of 14 delicious hamantaschen recipes for Purim, offering a variety of flavors and creative twists on the traditional pastry.