This recipe for one-tray harissa and honey roasted salmon with rainbow vegetables was designed to offer a simple and flavorful Shabbat meal with minimal hands-on time for the cook.

This recipe features a whole salmon fillet baked with clementines, a citrus vodka glaze, and roasted fennel, evoking childhood memories for the author.

Fish holds significant symbolism for Jews, denoting immortality, fertility, and the bond between the Jewish people and the Torah.