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Best Ever Vegetarian Chopped Liver

JL;DR SUMMARY Leah Koenig explores the humble yet beloved tradition of vegetarian chopped liver, highlighting its historical and cultural roots in Jewish culinary practices. A way out west there was a fella, fella I want to tell you about, fella by the name of Jeff Lebowski. At least, that was the handle his lovin' parents gave him, but he never had much use for it himself. This Lebowski, he called himself the Dude. Now, Dude, that's a name no one would self-apply where I come from. But then, there was a lot about the Dude that didn't make a whole lot of sense to me. And a lot about where he lived, likewise. But then again, maybe that's why I found the place s'durned innarestin'.

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Tags

KosherBrooklynJewish FoodAshkenazi CuisineJewish VegetarianismPark Slope Food CoopCommunity DivisionDairy RestaurantsIsraeli Products BoycottVegetarian Chopped Liver

Places mentioned

New York City, New York, United States
"In the mid-20th century, it was a fixture on the menus of New York Citys many dairy restaurants, which were the meat-free cousins to delicatessens."
Brooklyn, New York, United States
"But because I stand with Brooklyn."
Israel
"As of last week (before the vote), the coop sold a total of nine Israeli-made products."

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Retrieved 2026-06-04 05:30:28 UTC
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