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Fried aubergine, date syrup, zhoug

JL;DR SUMMARY Delve into the culinary delights of Middle Eastern-inspired vegan and vegetarian cuisine with Helen Graham's recipe for fried aubergine with zhoug and date syrup. A way out west there was a fella, fella I want to tell you about, fella by the name of Jeff Lebowski. At least, that was the handle his lovin' parents gave him, but he never had much use for it himself. This Lebowski, he called himself the Dude. Now, Dude, that's a name no one would self-apply where I come from. But then, there was a lot about the Dude that didn't make a whole lot of sense to me. And a lot about where he lived, likewise. But then again, maybe that's why I found the place s'durned innarestin'.

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Tags

RecipeVeganVegetarianDate SyrupMiddle Eastern CuisineAubergineZhougHellen GrahamFlavorsDeep Frying

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Cairo Item ID 30121
Cairo Source ID 46
Retrieved 2024-09-18 05:30:52 UTC
Curated 2024-09-18 08:31:21 UTC