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Kosher Barbecue Maven Shares His Secret Recipe for the Perfect Dry Rub

JL;DR SUMMARY Ari White, a kosher barbecue expert, shares his secret 12-spice rub recipe for perfect dry rub meat, learned from his father in Texas and now used in his Yonkers, N.Y. catering business with the only kosher wood-burning BBQ pit in the country. A way out west there was a fella, fella I want to tell you about, fella by the name of Jeff Lebowski. At least, that was the handle his lovin' parents gave him, but he never had much use for it himself. This Lebowski, he called himself the Dude. Now, Dude, that's a name no one would self-apply where I come from. But then, there was a lot about the Dude that didn't make a whole lot of sense to me. And a lot about where he lived, likewise. But then again, maybe that's why I found the place s'durned innarestin'.

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Tags

Jewish CuisineYonkersEl PasoChef Ari WhiteKosher BarbecueOrthodox ControversyHakadosh BbqKadosh Bbq12 Spice RubVegetarian Options

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Cairo Item ID 1964
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Retrieved 2023-12-27 20:34:21 UTC
Curated 2024-03-16 07:01:11 UTC