JL;DR

Daily Podcasts Video Research

Tag: Capers

0 Food Culture

Baked Turbot with Lemon-Butter Sauce Sheet-Pan Dinner

Sharona in Mishpacha · 7 Jan

This simple and elegant recipe from Family Table presents a mouthwatering dish of baked turbot with a creamy lemon-butter sauce, complemented by fresh zucchini and yellow squash.

0 Food Culture

Butter bean puttanesca

Jewish Chronicle · 7 Jan

Silvia Nacamulli presents a delightful vegetarian or vegan dish with a twist on the classic puttanesca sauce, using butter beans instead of pasta.

0 Food Holidays

Carrot “lox” with “cream cheese”, capers and dill canapés

Jewish Chronicle · 2 Jan

Carrot lox is a creative, plant-based alternative to traditional smoked salmon, using nori seaweed to capture the essence of seafood flavor.

0 Food Jewish Law

Cherry tomatoes with puy lentils, capers, and dill

Jewish Chronicle · 19 Jun 2024

This recipe for cherry tomatoes with puy lentils, capers, and dill was inspired by the fresh produce near Sorrento in southern Italy.

0 Food Holidays

Sicilian Pesach chicken

Jewish Chronicle · 12 Apr 2024

This Sicilian Pesach chicken recipe is a quick and flavorful addition to your Passover menu, ideal for Seder night and easily scalable for a larger group.

0 Food Culture

Caper puttanesca

Jewish Chronicle · 2 Apr 2024

This recipe for caper puttanesca is highlighted by the use of caper brine to enhance the dish's flavor, a typically discarded ingredient that adds a special touch.