JL;DR

Daily Podcasts Video Research

Tag: Kosher Recipe

0 Food Culture

Baby courgette and tomato salad

Silvia Nacamulli in Jewish Chronicle · 13 Aug

This text presents a recipe for a summer salad featuring baby courgettes and mixed cherry tomatoes with a balsamic vinegar dressing.

0 Food Literature

Next level salty lemon shortbread with preserved lemon

Jewish Chronicle · 7 Aug

This recipe for salty lemon shortbread with preserved lemon provides a unique twist on traditional shortbread, incorporating a combination of salt and lemon flavors.

0 Food Literature

Watercress tzatziki and mackerel shells with aromatic herbs and spicy hazelnut oil

Jewish Chronicle · 6 Aug

The recipe features watercress tzatziki paired with mackerel shells and aromatic herbs with spicy hazelnut oil.

0 Food Culture

Roasted courgette and tomato tart

Jewish Chronicle · 5 Aug

This text presents a recipe for a roasted courgette and tomato tart that is simple to make and can be prepared ahead of time.

0 Food Culture

Personal Shakshuka Tarts

Sharona in Mishpacha · 31 Jul

The article introduces a recipe for Personal Shakshuka Tarts by Faigy Grossman, offering versatile options like a vegetable pizza tart and a cream cheese-herb tart.

0 Food Jewish Law

Jewish Chronicle · 12 Jul

The recipe provided is for salmon fajitas, a colorful and flavorful dish that can be shared and assembled individually.

0 Food Culture

Low and Slow Beef Cheeks

Sharona in Mishpacha · 25 Jun

This recipe for Low and Slow Beef Cheeks by Michal Frischman aims to recreate the flavors of barbecue brisket without a smoker, utilizing low and slow cooking on a grill.

0 Food Culture

Asparagus, red chicory, quinoa and mixed nut salad with plum jam dressing

Jewish Chronicle · 15 May

This recipe is for a nutritious and flavorful salad featuring asparagus, red chicory, quinoa, and mixed nuts with a plum jam dressing.

0 Food Holidays

Recipe: Passover Panzanella with matzah brei croutons

Jewish Chronicle · 28 Apr

The recipe provides instructions for making a Passover Panzanella salad with matzah brei croutons.

0 Food Holidays

Pesach strawberry and almond cake

Jewish Chronicle · 18 Apr

This text describes a recipe for a Pesach strawberry and almond cake that utilizes frozen strawberries for a delightful flavor during most of the year.

0 Food Culture

Orange, ginger and thyme chicken tray bake

Jewish Chronicle · 16 Apr

This recipe for orange, ginger, and thyme chicken tray bake is described as family-friendly, quick to make, and easily scalable.

0 Food Culture

Pomegranate and red wine–braised short ribs

Jewish Chronicle · 4 Apr

Naama Shefi, founder of the Jewish Food Society, shares a family recipe for pomegranate and red wine-braised short ribs, a sweet-and-sour traditional dish handed down through generations.

0 Food Holidays

Horseradish-Crusted Surprise Steak with Tomato Vinaigrette

Sharona in Mishpacha · 2 Apr

This article presents a recipe for a special Horseradish-Crusted Surprise Steak with Tomato Vinaigrette, ideal for occasions like Pesach.

0 Food Holidays

Kefta-Stuffed Onions with Pomegranate Reduction

Sharona in Mishpacha · 2 Apr

This recipe for Kefta-Stuffed Onions with Pomegranate Reduction offers a delicious and sophisticated addition to Pesach meals.

0 Food Culture

Crispy Salmon Skewers with Creamy Pareve Tzatziki

Sharona in Mishpacha · 12 Mar

This article presents a recipe for Crispy Salmon Skewers with Creamy Pareve Tzatziki, created by Shiri Feldman and Chef Suzie Gornish, with photos by Felicia Perretti.

0 Food Jewish Law

Cod with basil-almond pesto and Kalamata olives

Jewish Chronicle · 27 Feb

This recipe features cod topped with a basil-almond pesto and Kalamata olives, creating a flavorful and balanced dish.

0 Food Culture

Chocolate Chunk Hazelnut Butter Cookies

Sharona in Mishpacha · 20 Feb

These Chocolate Chunk Hazelnut Butter Cookies featured in Mishpacha Magazine require preparation time but are worth it.

0 Food Culture

Herby Chicken and Rice

Sharona in Mishpacha · 6 Feb

The article is a recipe for Herby Chicken and Rice.

0 Food Culture

Ground Beef and Broccoli

Sharona in Mishpacha · 1 Jan

In this recipe from Mishpacha Magazine, the author shares a budget-friendly version of a pepper steak-with-broccoli dish.