JL;DR

This article presents a variety of creative ways to incorporate matzah into delicious Pesach recipes beyond the traditional buttered or charoset-topped slice...

Jewish students at the University of Surrey in the UK have set up a pop-up Pesach caf on campus, providing Pesach-compliant foods and a kitchen for students ...

This recipe provides a versatile and quick-to-make option for a Pesach meal, a cheesy vegetable frittata that can help make use of various leftover vegetable...

The recipe provides instructions for making a Passover Panzanella salad with matzah brei croutons. It involves preparing the croutons by coating small pieces...

This recipe introduces Pistachio Lemon Amaretti Biscuits as a delightful twist on traditional almond-based amaretti. Ground pistachios, sugar, lemon zest, da...

"Max Greenfield and Ben Feldman starred in the 2005 Passover film 'When Do We Eat?' where a Jewish father accidentally takes ecstasy during a seder and belie...

The newsletter highlights the success of Jewish athletes Max Fried and Dean Kremer in Major League Baseball, with Fried achieving a rare complete game shutou...

At a recent Passover Seder in Laurie Shelton's family, a new tradition called "The Other Four Questions" was introduced. This tradition involved asking quest...

The video demonstrates how to prepare a gluten-free Butternut Squash Pie for Passover.

In preparation for Pesach, a Jewish writer reflects on the annual tradition of cleaning out cupboards and baking for the holiday. Despite struggles with trad...

During the last days of Pesach, Jews reflect on the Exodus from Egypt and the parting of the Red Sea, but do not celebrate to empathize with the suffering of...

Minina is a traditional Tunisian baked omelette that can be adapted for Pesach with versions featuring butternut squash, salmon, or chicken as the base. The ...

Yizkor is a communal memorial service held four times a year in Jewish synagogues, including Passover, reflecting on the memory of loved ones. Rooted in hist...

This recipe features Pesach pistachio pesto-stuffed chicken, which can be made with a mixture of breast and thigh meat and served with roasted sweet and regu...

During Passover Seders, a place setting was symbolically arranged for one of the 133 hostages in Gaza, highlighting the anguish and uncertainty faced during ...

From April 26 to May 3, specific Shabbat and Pesach times are outlined. Shabbat begins at different times in various locations like London, Bournemouth, Leed...

This recipe offers a fresh and colorful vegan salad for Pesach, incorporating matzah in a creative way. The salad includes ingredients like baby salad leaves...

The Menschwarmers' annual Jewish baseball seder offers a unique twist on Passover celebrations by combining the start of baseball season with the holiday wee...

Chef Amir Batito shares a recipe for raspberry matzah brei that can be served with Greek yogurt, crème fraiche, or whipped cream. The matzah is soaked in a m...

Join a Jewish family as they celebrate Passover in this vlog featuring cooking, preparing for the Seder, and more.

For a quick and easy Passover preparation, Kveller offers a variety of resources and guides. The articles cover tips for house cleaning, fast cooking recipes...

In this heartfelt account, a woman reminisces about her mother's special tradition of making Streits Matzo Ball soup mix for Passover, despite typically rely...

A video demonstrating how to make the perfect soft boiled eggs for Passover.

Sir Keir Starmer, Leader of the Labour Party, reflects on the significance of Passover, emphasizing the themes of freedom, solidarity, and compassion. He ack...

This recipe for maple cinnamon pecan matzah granola is versatile and can be enjoyed for breakfast, brunch, or as a snack. It features ingredients like maple ...

The essay discusses the significance of Passover, a holiday celebrating the Jews' release from enslavement in Egypt as recounted in the book of Exodus. It ex...

Ashton Macklin, a Jewish Media Fellow, has crafted a thought-provoking Passover resource titled "A Seder for Two: Me and Elijah." Highlighting the evolving n...

Jonathan Schorsch, founder of the Green Sabbath Project, emphasizes the environmental benefits of observing Shabbat and advocates for a universal adoption of...

In this 18Forty Podcast episode, Rachel Goldberg-Polin shares her experience as the mother of a son, Hersh, who was kidnapped by Hamas and remains a hostage ...

Rachel Goldberg-Polin, a mother whose son Hersh was kidnapped by Hamas and remains a hostage in Gaza, discusses the challenges of celebrating Passover with m...

A vegan Cauliflower Waldorf salad recipe is shared as an ideal dish for Seder night or yom tov lunch due to its ability to be prepared in advance and maintai...

Families of Israeli hostages in Gaza, facing a somber Passover, are struggling to celebrate the holiday of freedom while their loved ones remain captive, wit...

The essay discusses the author's contrasting experiences at Passover Seders, one focusing on social justice and the other on traditional Jewish practices. Th...

Many Israeli families, including those who have loved ones held hostage, are finding it difficult to celebrate Passover this year due to feelings of sadness ...

This article discusses how many Israeli families, including those with loved ones held hostage by Hamas, are finding it difficult to celebrate Passover this ...

During Passover, the seder plate traditionally includes items like parsley, bitter herbs, charoset, a shank bone, and an egg, but there are modern additions ...

The article discusses the author's family tradition of children hiding the afikoman during Passover Seder, a departure from the usual practice, leading to re...

Matt Slater, winner of Kveller's 2024 Passover parody contest, created a parody of N*SYNC's "Bye Bye Bye" titled "(Matzah) Brei Brei Brei," which combines th...

Marnie Fienberg, whose mother-in-law was tragically murdered at the Tree of Life synagogue, has created 2ForSeder, an initiative to combat antisemitism by in...

As Passover approaches, the author grapples with celebrating the holiday while hostages remain captive in Gaza for over six months. Feeling conflicted betwee...

The author discusses their evolving relationship with Passover, introducing the concept of Miriam's Cup on their seder table for the first time. This symboli...

Raphael Magarik discusses the concept of Shabbat HaGadol as a form of general strike, inspired by Rabbi Joseph di Trani's interpretation. This idea suggests ...

The article reflects on the spiritual significance and challenges of preparing for Passover and caring for family members, highlighting the connection betwee...

As Passover approaches, New Voices offers a retrospective on a decade of articles, including discussions on diverse seder plate additions, self-customized ha...

Bonjour Chai's Third Annual Great Canadian Seder brings together a diverse group of Canadian Jews to discuss navigating potential political tensions at Passo...

Pesach's story of hope and redemption, as depicted in the Haggadah, has always been a source of strength for the Jewish people. Even in the darkest times, su...

This recipe is for a minced lamb hotpot that can be easily adapted with minced beef and other ingredients for variation. The dish involves browning the meat ...

This recipe combines elements of both Sephardic and Ashkenazi charoset to create delicious Passover Charoset bars. The recipe includes almond flour, sugar, o...

In a discussion titled "The 11th Plague," the podcast explores Israel's response to an Iranian attack and the complex decisions facing Israeli policymakers. ...

Vice President Harry S. Truman delivered a Passover address in 1945, praising Jewish contributions to ethics and expressing gratitude for their resilience an...