This recipe presents a visually striking and flavorful smoked salmon and beetroot pizza that is simple to prepare, making it ideal for entertaining.

This recipe features chard and dill breakfast pancakes that pair well with smoked salmon, providing a savory start to the day.

This text provides a recipe for mashed potato breakfast farls, a dish ideal for brunch, suggesting serving them with poached eggs, baked beans, smoked salmon, crème fraiche, and tomato relish.

This recipe introduces "Loved up latkes," heart-shaped latkes that can be enjoyed plain or enhanced with turmeric and ginger, topped with salmon roe or smoked salmon.

In this article, Rob Snyder, the Chief People and Sustainability Officer at Acme Smoked Fish Corporation, responds to a previous article about the sustainability of smoked salmon.

Chef Daniel Boulud, known for his Michelin-starred restaurant Daniel, offers a Passover recipe inspired by Hanukkah traditions: potato latkes topped with smoked salmon, quail eggs, and watercress.