Lehrhaus, a Jewish tavern and house of learning based in Somerville, Massachusetts, has gained significant acclaim and popularity since its opening, including being named among the best new restaurants in America.

After a kosher restaurant, Rothschild TLV, on the Upper East Side was vandalized, the Jewish community showed solidarity, with Ramaz students praying at the restaurant.

Effys Café, a kosher restaurant on the Upper West Side in NYC, was vandalized with pro-Palestinian graffiti in March 2024, which police are investigating as a hate crime.

Effys Café, a kosher establishment on the Upper West Side, was vandalized with anti-Israel graffiti in March 2024, leading to police investigating the incident as a hate crime.

Olivia Ostrow, a Paris-born chef with a background in hospitality, has opened Ostrow Brasserie in Miami, offering kosher French cuisine in an unconventional location.

Israeli chef Eyal Shani is opening his second kosher restaurant in Manhattan, converting one of his Miznon outlets to offer glatt kosher meat and dairy-free options.

Israeli chef Eyal Shani has opened his first-ever kosher certified restaurant outside of Israel, Malka, in New York City.

Deli 613, the first kosher restaurant to open in Ireland in over 50 years, has become a hit among both Jews and non-Jews in Dublin.

Deli 613, Ireland's first kosher delicatessen in over 50 years, has become popular among both Jews and non-Jews in Dublin.

Russ & Daughters, the renowned appetizing shop, has opened a 70-seat kosher restaurant in partnership with the Jewish Museum in Manhattan.