JL;DR

Daily Podcasts Video Research

Tag: Moroccan Cuisine

0 Food Culture

Moroccan chicken and apricots

Judi Rose in Jewish Chronicle · 29 Nov

This recipe features a classic Moroccan chicken dish enriched with apricots, offering a balance of sweet and savory flavors.

0 Food Culture

Moroccan spiced lamb shanks with pomegranate

Jewish Chronicle · 11 Sep

A delectable recipe for Moroccan spiced lamb shanks enhanced with the tang of pomegranate juice, this dish can be prepared in advance for busy schedules.

0 Food Culture

Sheet Pan Matbucha

Leah Koenig in Jewish Table · 7 May

The article discusses a recipe for "Sheet Pan Matbucha," a Moroccan tomato and pepper-based condiment.

0 Food Communities

Pioneering Israeli Chef Efi Naon opens a new restaurant, Frena, where his acclaimed Taboon once stood

Rachel Ringler in JTA · 29 Mar

Israeli chef Efi Naon has opened a new upscale restaurant named Frena in Manhattan, taking the place of his previous acclaimed establishment Taboon, which closed due to a fire.

0 Food Communities

At This Tel Aviv Restaurant, There Are Only Two Options: Moroccan or Indian Cuisine

Dana Kessler in Tablet · 29 Jun 2017

Lynn Mitchell runs an underground restaurant in her Tel Aviv home called Mama Lynna, offering vegan Moroccan cuisine on Tuesdays and Indian dishes on Fridays.

0 Holidays Food

A Moroccan Feast for Hanukkah: Hold the Latkes

Leah Koenig in Tablet · 12 Dec 2014

A Hanukkah celebration at a Brooklyn home highlighted Moroccan Jewish culinary traditions, featuring dishes like chicken levivot and sfenj (Moroccan doughnuts) made by Israeli natives with Moroccan heritage.