Tag: Assimilation

"The Million that Changed the Middle East: The Soviet Aliyah to Israel" by Lili Galili and Roman Bronfman Matar explores the significant impact of the Soviet aliyah to Israel in the late 20th century.
Born in Zamosc, Poland in the 19th century, Rosa Luxemburg, a prominent figure in socialist parties in Poland and Germany, dedicated her life to fighting capitalism.
The National Museum of American Jewish History in Philadelphia tells the story of American Jews' pursuit of freedom since 1654, divided into three eras: Foundations of Freedom, Dreams of Freedom, and Choices and Challenges of Freedom.
Eating Chinese food on Christmas has become a sacred tradition for American Jews, blending cultural influences and asserting Jewish-American identity.
This passage discusses the symbolism of smoking, particularly with cigars, among successful Jewish individuals in Europe.
"In Its Prime" discusses the cultural and culinary significance of steak in Jewish immigrant communities, particularly focusing on the evolution of Jewish steakhouses in America.