JL;DR

Daily Podcasts Video Research

Tag: James Beard Award

0 Food Communities

Agi’s Counter is a slice of the Old Country in a hipster paradise

Jewish Chronicle · 19 Jul

Agis Counter in New York offers a nostalgic taste of traditional Jewish and Hungarian cuisine inspired by the chef's grandmother.

0 Food Literature

On Disappointment

Leah Koenig in Jewish Table · 19 Jun

The author reflects on the disappointment of her cookbook, "Portico," not winning a James Beard Media Award despite high hopes and extensive efforts.

0 Food Politics

A Palestinian-American chef just won a James Beard Award. Here’s what it means

Rob Eshman in Forward · 13 Jun

Michael Rafidi, a Palestinian-American chef, won the Outstanding Chef award at the 2024 James Beard Awards, dedicating his win to Palestine.

0 Food Communities

At Brooklyn’s Agi’s Counter, a Hungarian Jewish grandma inspires upscale dining

Julia Gergely in JTA · 12 Jun

Jeremy Salamon, a Jewish chef in Brooklyn, draws inspiration from his Hungarian-Jewish grandma, Agi, a Holocaust survivor, serving her comfort foods like palacsinta at his restaurant, Agis Counter.

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Grilled Halloumi, Peach, and Watermelon Skewers

Leah Koenig in Jewish Table · 5 Jul 2023

The article begins with a recipe for Grilled Halloumi, Peach, and Watermelon Skewers, which combines the flavors of halloumi cheese, watermelon, and peaches on the grill.

0 Food Culture

Michael Solomonov

Forward · 8 Apr 2015

Michael Solomonov is transforming the availability of sophisticated Israeli cuisine in the United States through his acclaimed Philadelphia restaurant, Zahav.