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With Rosh Hashanah falling during peak fig season, this article provides fifteen innovative recipes to incorporate figs into holiday menus and beyond. From s...

Impress your guests with a showstopping roasted salmon dish that combines caramelized onions, figs, and a hint of ginger for a unique blend of flavors. This ...

In London, there are numerous ways to enjoy the flavors of Rosh Hashanah, whether you're seeking kosher options or just want to savor festive dishes. Offerin...

Navigating the complexities of kosher labeling, this piece explores surprising questions about kashrut. It clarifies misunderstandings about "non-dairy" labe...

Naomi Ross explores the versatility and historical significance of gourds and squash, highlighting their culinary potential for holiday gatherings. She delve...

Naomi Ross explores the culinary and symbolic significance of squash in Jewish holiday cooking, particularly during autumn. She highlights the versatility of...

This recipe for Rosh Hashanah introduces a delightful twist on the classic Waldorf salad by incorporating leftover roast chicken, making it a versatile and c...

This video by Sonya's Prep offers an in-depth guide to preparing a Rosh Hashanah Shabbat meal with a series of Orthodox Sephardic Jewish recipes. Focused on ...

Josh Katz, a notable chef known for his Eastern Mediterranean-inspired cuisine, is returning to Home Farm in Elstree to lead an outdoor banquet with chef Ben...

This easy-to-make French Apple Tart recipe offers a delightful dessert option for Rosh Hashanah, emphasizing simplicity and flavor. Using puff pastry, biscof...

This recipe details a flavorful method of cooking sticky fig roasted chicken, enhanced with ginger and turmeric. Ideal for preparing in advance due to its us...

Salt & Straw, the innovative ice cream company from Portland, has opened its first New York City location on the Upper West Side, debuting five exclusive fla...

With the numerous festive meals between Rosh Hashanah and Simchat Torah, managing the rising cost of living during this season is challenging but feasible. E...

Enhance your Rosh Hashanah dessert offerings with a nutty apple and berry crumble paired with a refreshing lemon cream. This recipe incorporates a crunchy al...

New York BagelFest, created by Sam Silverman, is an annual festival that celebrates the rich cultural heritage and modern innovation of bagel-making, a stapl...

Celebrating the prickly pear, also known as the sabra, this salad recipe embodies Israeli culinary identity and heritage. The dish highlights the sabra's dua...

Leah Koenig presents a Rosh Hashanah recipe for Rice and Caramelized Onion-Stuffed Chicken, inspired by Syrian Jewish cuisine. While not Syrian herself, Koen...

This festive apple and almond polenta cake is a parev, gluten-free, and dairy-free dessert perfect for holiday entertaining. The cake, which serves 8-12, com...

Celebrity Israeli chef Eyal Shani is expanding his kosher culinary empire with the upcoming launch of a new Malka location in Brooklyn's Dumbo neighborhood. ...

This recipe provides a step-by-step guide to making honey challah, a sweet, braided bread traditionally enjoyed during Rosh Hashanah, the Jewish New Year. Th...

Delve into the culinary delights of Middle Eastern-inspired vegan and vegetarian cuisine with Helen Graham's recipe for fried aubergine with zhoug and date s...

Embracing the Jewish tradition of not wasting food, this recipe creatively turns leftover challah and dark honey into a delectable parev dessert, ideal for e...

Fabienne's recipe for a Rosh Hashanah tart combines traditional holiday flavors of apples and honey into an elegant apple rose and honey tart. The tart begin...

In this delightful recipe, chef Shiri outlines a method for creating a visually striking and straightforward vegetable and cheese spiral tart. Ideal for ente...

While filming for "Happy Gilmore 2" in New Jersey, Adam Sandler made a stop at Goldbergs World Famous Deli in Millburn. Accompanied by his wife and daughter,...

This video from Sonyas Prep offers a time-efficient approach to preparing a traditional Shabbat meal without compromising on taste. The featured menu include...

This tantalizing appetizer combines roasted balsamic sable grapes with a creamy honey whipped goat cheese, embellished with chili-marinated olives and crunch...

This recipe highlights the convenience and rich flavors of a honey harissa roasted root vegetable and grain salad, complemented by honey-roasted salmon. Key ...

This curated selection of ten centerpiece salad recipes offers an array of vibrant, flavorful dishes perfect for Rosh Hashanah. Featuring seasonal ingredient...

Michael Solomonov and Steven Cook have released their third cookbook, 'Zahav Home,' which emphasizes simplifying Israeli and Jewish culinary classics for hom...

For those looking to enhance their Rosh Hashanah table, this video offers a creative way to present beets as a salad. The recipe involves boiling small red a...

Leah Koenig shares the joys of creating an early autumn fruit platter, highlighting the seasonal transition as kids return to school and she nears the comple...

A delightful dessert recipe featuring a spiced candied apple tart paired with a zesty honey yogurt cream. This dish highlights juicy Evercrisp apples beautif...

Fish haraimi is a flavorful, spicy dish rooted in the Jewish community of Tripoli, Libya, and popular throughout the Mediterranean. The dish's distinctive ta...

Crafting the perfect Rosh Hashanah honey cake is a cherished tradition that, for the author, has evolved over years to replicate the beloved version made by ...

A delectable recipe for Moroccan spiced lamb shanks enhanced with the tang of pomegranate juice, this dish can be prepared in advance for busy schedules. It ...

This delightful Rosh Hashanah chicken recipe is a fusion of sweet and savory flavors brought together with an array of dried fruits and nuts, enhanced by spi...

This culinary piece introduces a versatile pearl barley and confetti vegetable salad, ideal for various occasions. It's a healthy dish that can be adapted fo...

Michael Solomonov introduces essential Middle Eastern pantry staples, emphasizing their versatility and cultural significance. Pomegranate molasses, a syrup ...

This recipe details a straightforward method for preparing a grated apple tart, which can be quickly assembled using either a homemade or store-bought pastry...

This delicious apple and honey skillet cake is perfect for a warm and inviting dessert, especially when paired with a scoop of ice cream melting in the middl...

Helen shares a cherished recipe for jerk-spiced chicken, originally inspired by Steph, a Jamaican chef she once worked with in Melbourne. This fusion dish, r...

Israeli chef Tomer Blechman has been expanding his culinary footprint in Brooklyn, New York, since opening Miss Ada in Fort Greene in 2017. Known for its inv...

Jerusalem's culinary scene is thriving despite challenges posed by recent conflicts and limited tourism, with several noteworthy restaurant openings showcasi...

This recipe offers a Mediterranean twist on roasted salmon with a puttanesca-inspired style. By preparing a tomato anchovy oil in advance, the dish becomes a...

The Chocolate Ripple Fridge Cake is a no-bake dessert popular in Australia, featuring chocolate biscuits sandwiched with cream to form a soft, flavorful cake...

The family of 88-year-old Holocaust survivor Gnter Garshon Morgenstein has filed the first wrongful death lawsuit against Boars Head, attributing his death t...

The "Cheat Summer Berry Trifle Slice" is an easy-to-make dessert that impressively combines convenience and flavor, relying primarily on store-bought cake mi...

Dr. Shara Cohen and her husband, Leon Pein, have launched an initiative called Kosher Care Packages to support members of the Jewish community facing health ...

This edition of The Jewish Table newsletter introduces a recipe for Zucchini Coconut Soup, which is available exclusively to paid subscribers. The newsletter...