Jewish Table
Friday Kibbitz: What's The Best Thing You Cooked This Year?
15 Dec 2023
In this article, the author poses the question to the readers: "What's the best thing you cooked this year?" Numerous readers respond with their favorite Jew...
15 Dec 2023
Jewish Table
Wintry Fig and Lemon Granola
12 Dec 2023
The author starts off by offering a special Hanukkah subscription discount and lists things that are helping to slow their heart rate amid current turmoil, s...
12 Dec 2023
Jewish Table
Friday Kibbitz: Do You Have Any New Hanukkah Food Traditions?
8 Dec 2023
In this article, the author explores the topic of new Hanukkah food traditions. They discuss how some families have embraced new culinary traditions to celeb...
8 Dec 2023
Jewish Table
Spiced Gelt Hot Chocolate
6 Dec 2023
In this recipe from The Jewish Table, the author provides a simple and delicious recipe for Spiced Gelt Hot Chocolate, just in time for Hanukkah. The recipe ...
6 Dec 2023
Jewish Table
Sweet Corn Elotes Latkes
29 Nov 2023
This newsletter begins with a recipe for Sweet Corn Elotes Latkes, inspired by Mexican street corn. The author shares personal reflections on the recent Isra...
29 Nov 2023
Jewish Table
Thanksgiving Kibbitz: So, Whatcha Making?
22 Nov 2023
The article discusses the Jewish approach to Thanksgiving and the various dishes that Jews often prepare for the holiday. It emphasizes the idea of gratitude...
22 Nov 2023
Jewish Table
Pumpkin Challah Rolls
15 Nov 2023
The author shares their experience of a recent cookbook event at a unique, inclusive synagogue called The South Philadelphia Shtiebel. The event was co-organ...
15 Nov 2023
Jewish Table
Roasted Red Onion Tahini Dip
8 Nov 2023
This article discusses the idea that food, particularly comfort food, can serve as a collective cultural touchstone. It explores how certain foods evoke nost...
8 Nov 2023
Jewish Table
Kasha Varnishkes with Fall Veggies
1 Nov 2023
The article discusses a recipe for kasha varnishkes with fall vegetables, describing it as comforting food. The dish includes chewy egg or bowtie noodles, fr...
1 Nov 2023
Jewish Table
Fig, Pear, and Onion Flatbread
24 Oct 2023
This article discusses a recipe for Fig, Pear, and Onion Flatbread, which was inspired by a combination of Alsatian Pear Kugel and Ashkenazi pletzels. The au...
24 Oct 2023
Jewish Table
Friday Kibbitz: What is Your Favorite Hunger Relief Organization?
20 Oct 2023
In this article, the author discusses various hunger relief organizations and asks readers to share their favorite ones. The author highlights organizations ...
20 Oct 2023
Jewish Table
Smoky Sumac Lentil Soup
17 Oct 2023
The author of the newsletter struggles to find the right words to introduce a recipe for Smoky Sumac Lentil Soup. They express gratitude for the support of t...
17 Oct 2023
Jewish Table
Baked Apples (But Make it A Crisp)
10 Oct 2023
The author begins by discussing their love for baked apples and how they prefer to eat them for breakfast rather than as a dessert. They share a recipe for b...
10 Oct 2023
Jewish Table
Friday Kibbitz: What’s Your Favorite Road Trip Snack?
6 Oct 2023
In this Friday Kibbitz article, the author asks readers about their favorite snack for road trips. The article includes various responses from readers who su...
6 Oct 2023
Jewish Table
Notes From the Road
4 Oct 2023
The author shares their experience of going on a book tour for their latest cookbook, "Portico." They discuss the challenges of touring as a parent but ackno...
4 Oct 2023
Jewish Table
Friday Kibbitz: What is your favorite rainy day recipe?
29 Sep 2023
This text is not related to Jewish media or any specific topic within Jewish culture or religion.
29 Sep 2023
Jewish Table
Vegetable Stew for Couscous
27 Sep 2023
This article discusses a vegetable stew for couscous recipe that is perfect for the Jewish holiday of Sukkot. The recipe originates from the Libyan Jewish co...
27 Sep 2023
Jewish Table
Fresh Figs with Honey-Pistachio Cream
19 Sep 2023
The article discusses the author's experience of not fasting on Yom Kippur and instead enjoying a delicious recipe for fresh figs with honey-pistachio cream....
19 Sep 2023
Jewish Table
Friday Kibbitz: Shana Tova and Thank You
15 Sep 2023
In this brief article, the writer extends wishes for a happy new year (Shana Tova) to the readers and expresses gratitude for their support. The writer uses ...
15 Sep 2023
Jewish Table
Orange and Red Soup
13 Sep 2023
The article discusses a recipe for Orange and Red Soup that would be a great addition to a Rosh Hashanah table or any dinner in September or early October. T...
13 Sep 2023
Jewish Table
Friday Kibbitz: What's On Your Menu for Rosh Hashanah
8 Sep 2023
This article is a call for readers to share their menu ideas for Rosh Hashanah. The author admits to not having thought much about their own cooking plans fo...
8 Sep 2023
Jewish Table
Fattoush with Green Apple and Grapes
6 Sep 2023
The writer expresses their excitement and provides a recipe for "Fattoush with Green Apple and Grapes." They mention their newsletter and encourage readers t...
6 Sep 2023
Jewish Table
Cynar Spritz
29 Aug 2023
"PORTICO: Cooking and Feasting in Rome's Jewish Kitchen" by Leah Koenig is a new cookbook that explores the 2,000-year old Jewish history in Rome and the vib...
29 Aug 2023
Jewish Table
ELT: Egg (Salad), Lettuce and Tomato
23 Aug 2023
This article is a newsletter from The Jewish Table, featuring a recipe for an ELT (Egg, Lettuce, Tomato) sandwich. The author discusses the different methods...
23 Aug 2023
Jewish Table
Honey Cake Pancakes
15 Aug 2023
Honey cake is a polarizing dish in Ashkenazi Jewish cuisine, with some loving it and others despising it. While there are a few standout recipes, most honey ...
15 Aug 2023
Jewish Table
PORTICO on Tour!
10 Aug 2023
Portico: Cooking and Feasting in Rome's Jewish Kitchen will be going on tour in Fall 2023. The tour will include virtual events and in-person cooking demos a...
10 Aug 2023
Jewish Table
Dill and Pistachio Pesto
8 Aug 2023
The writer is sharing a recipe for dill and pistachio pesto and expresses excitement to reconnect with their readers after missing a newsletter.
8 Aug 2023
Jewish Table
Friday Kibbitz: What Do You Drink (Or Eat) To Celebrate?
28 Jul 2023
In this article, the author explores the topic of food and drink in Jewish celebrations. They discuss various customs and traditions related to meals and bev...
28 Jul 2023
Jewish Table
Watermelon Limonana
26 Jul 2023
The author shares a recipe for Watermelon Limonana, which was inspired by Greta Gerwig's new Barbie movie. The recipe combines watermelon, lemon, fresh mint,...
26 Jul 2023
Jewish Table
Roasted Tomato Halves (Pomodori a Mezzo)
18 Jul 2023
The author is excited about the upcoming publication of their book, "Portico: Cooking and Feasting in Rome's Jewish Kitchen," which explores the history of R...
18 Jul 2023
Jewish Table
Poppy Seed Ice Cream (no churn!)
11 Jul 2023
The article discusses a recipe for poppy seed ice cream and the cultural significance of poppy seeds in Eastern European and Ashkenazi Jewish cuisine. The au...
11 Jul 2023
Jewish Table
Grilled Halloumi, Peach, and Watermelon Skewers
5 Jul 2023
The article begins with a recipe for Grilled Halloumi, Peach, and Watermelon Skewers, which combines the flavors of halloumi cheese, watermelon, and peaches ...
5 Jul 2023
Jewish Table
Coconut Chicken Curry with Roasted Veggies
28 Jun 2023
The author reflects on their child going to Jewish summer camp for the first time and contemplates the range of emotions and experiences their child may have...
28 Jun 2023
Jewish Table
Friday Kibbitz: What are you cooking this summer?
23 Jun 2023
In this article, the author discusses summer cooking and asks readers what they will be cooking during the season. The article highlights the various Jewish ...
23 Jun 2023
Jewish Table
Smoked Trout Spread
21 Jun 2023
In this article, the author recounts a bagel making workshop and Jewish brunch they recently hosted, featuring a variety of delicious spreads. One of the spr...
21 Jun 2023
Jewish Table
Majestic Boureka Pie
14 Jun 2023
This text discusses the author's love for bourekas, a popular Jewish dish. The author believes that making a majestic boureka pie is easier than one may thin...
14 Jun 2023
Jewish Table
Summer Squash Shakshuka
7 Jun 2023
This article discusses a recipe for Summer Squash Shakshuka, a variation of the traditional tomato-based shakshuka dish. The author explains that while most ...
7 Jun 2023
Jewish Table
Shabbat Dinner, Sorted
31 May 2023
This article discusses the author's love for shabbat dinner and provides a recipe for making challah bread. The author reflects on the joy of coming to the e...
31 May 2023
Jewish Table
Friday Kibbitz: What are you making/eating for Shavuot or the long weekend?
26 May 2023
In this discussion, readers are asked to share what they are cooking or eating for the holiday of Shavuot or the long weekend. The purpose of the conversatio...
26 May 2023
Jewish Table
Frangipane Cheesecake Spirals
23 May 2023
This newsletter includes a recipe for Frangipane Cheesecake Spirals, a delicious dessert for Shavuot or springtime. The author discusses the tradition of dai...
23 May 2023
Jewish Table
Oven-Roasted Fish and Chips
17 May 2023
This article discusses a recipe for oven-roasted fish and chips that does not require deep-frying. The writer, a Jewish food writer, acknowledges not being a...
17 May 2023