Israeli chef Eyal Shani is opening his second kosher restaurant in Manhattan, converting one of his Miznon outlets to offer glatt kosher meat and dairy-free options.

Israeli celebrity chef Eyal Shani is turning his fast-casual restaurant Miznon in Times Square into a certified kosher establishment.

Israeli chef Eyal Shani has opened his first-ever kosher certified restaurant outside of Israel, Malka, in New York City.

In 2023, the Jewish food scene faced challenges and triumphs, notably influenced by the conflict in Israel.

In episode 132 of Sabra Cadabra, the Unorthodox podcast celebrates 70 years of Israeli food, music, and culture for Yom Ha'atzmaut, Israel's independence day.

Pita bread in Israel is undergoing a culinary makeover, with gourmet pita establishments offering upscale fillings like lamb kebab and chicken steak.

Tel Aviv is a culinary hotspot with top restaurants to explore this summer, according to Israeli food blog Matkonations' guide.