Michael Solomonov's popular kosher falafel spot, Goldie, has opened its first New York City outpost within Google's new Manhattan campus on the first day of the tech company's operations in Hudson Square.

Israeli-American celebrity chef Michael Solomonov's renowned Zahav hummus is now available at over 150 Whole Foods stores.

Chef Michael Solomonov, known for popularizing Israeli cuisine in the US, discusses the importance of food in Jewish culture and its connection to Jewish identity and Zionism.

This recipe is inspired by Michael Solomonov's dish at his Laser Wolf restaurant and incorporates ingredients common in the Palestinian kitchen.

The article discusses the author's experience making pita bread and their apprehension about whether the bread would puff up properly.

Israeli cuisine has gained popularity in America largely due to the success of Philadelphia-based chef Michael Solomonov and his restaurant Zahav.