Leah Finkelstein, an Orthodox Jewish woman of color, has experienced exclusion and discrimination within the community, such as her son's achievement being misattributed to a white teammate.

In "The Etgar Quiz no 257," a set of trivia questions related to Jewish history and culture are presented.

In this reflection on Jewish identity, the author explores their complex Jewish background, which includes Jewish and non-Jewish ancestry, as well as their upbringing with both Jewish and Christian traditions.

The author recounts her experience of losing her sense of smell and taste due to contracting COVID-19.

Garlic has a long history in Jewish cuisine and culture.

Base, an organization originating from New York in 2015, embodies a modern, decentralized approach to Judaism by having rabbinic couples host gatherings like High Holidays and Shabbat meals in their homes for young adults seeking a deeper connection to their Jewish identity.

In this episode of the Unorthodox podcast, the hosts interview Kim Kushner about her Moroccan-influenced kosher cooking and her new cookbook, The Modern Table.

This article discusses the tradition of hospitality in Jewish culture, particularly the custom of bringing gifts when invited to someone's home.

Khoresh, a traditional Iranian stew, has become a beloved dish among Iranian Jewish expatriates since the 1979 Iranian revolution.

The article discusses the Shabbat experience for Jewish singles, focusing on the challenges and strategies for navigating Shabbat observance without a family unit.