An American adaptation of the British Jewish comedy show "Friday Night Dinner" is set to debut on Amazon FreeVee in April as "Dinner With the Parents," starring Michaela Watkins and Carol Kane.

The author shares their first experience celebrating Tu Bishvat, the Jewish holiday known as the Festival of Trees, with their husband's Iraqi Jewish family in Israel.

Brandeis University, though not Orthodox, has been inclusive and accommodating for observant Jews.

Jake Cohen's debut cookbook, "Jew-ish," combines traditional Jewish recipes with modern twists, making them accessible and approachable.

Every year, a significant portion of the Syrian Jewish community from Brooklyn, around 6,000 people, embarks on a 10-day pilgrimage to Aruba, transforming the island into a communal Borscht Belt.

On the Unorthodox podcast, Pulitzer Prize-winning Washington Post reporter Eli Saslow discusses his book "Rising out of Hatred," detailing Derek Black's transformation from a white nationalist to an advocate against the movement, influenced by friendships with diverse peers, including Jewish students who invited him to Shabbat dinners.

The popularity of babka, a beloved yeasted pastry associated with Ashkenazi Jews, has been on the rise, receiving recognition on Oprah's Favorite Things list and inspiring new beer flavors.

In preparation for Independence Day, this article provides two barbecue recipes from Jewish sources for the Fourth of July celebration.

The author shares a recipe for Lamb Tagine with Apricots and Prunes inspired by their experiences in Morocco and Israel, aiming to evoke warm flavors for Rosh Hashanah.

On September 11, 2001, Esty and Dovi Scheiner carried on with their planned wedding despite the chaos of the terrorist attacks, creating a moment of joy in a city gripped by fear.